Honey Vinegar Taster Pack
Honey vinegar is made in small batches with raw honey. The traditional static fermentation method is used to create these vinegars. This means they are made without the use of preservatives or sulphites.
Followed by six months of ageing, the resulting honey vinegars are smooth and balanced.
Excellent in a marinade, as a salad dressing or even to flavour your water.
The Honey Vinegar Taster Pack may include any 3 bottles of the following:
Honey Garlic Vinegar
Honey Raspberry Vinegar
Honey Apple Cider Vinegar
Buckwheat Honey Malt Vinegar